Chapter 1
Introduction (pages 1–12)Chapter 2
The Athlete's Energy Needs (pages 13–31)Chapter 3
Laying the Foundation of a Good Diet (pages 32–57)Chapter 4
Carbohydrates (pages 58–89)Chapter 5
Protein (pages 90–114)Chapter 6
Fats (pages 115–143)Chapter 7
Vitamins and Minerals (pages 144–175)Chapter 8
Fluid Balance (pages 176–200)Chapter 9
Performance-Enhancing (Ergogenic) Aids (pages 201–215)APPENDIX Reference Values for Estimated Energy Expenditure (pages 216–217)Glossary (pages 218–222)Student Exercises (pages 223–232)Answers to Student Exercises (pages 233–238)References (pages 239–263)Internet Resources (page 264)Index (pages 175–179)